CSU-Andrews Learning Environment Network System

           This course aims to enable the students to learn about traditional forms of weaving, woodwork and other crafts, where they are done, how and by whom, and their artistic and social purposes. (CMO 20, S. 2013 page 9).

              This course will cover the workings, operations, and the integrative activities of major stakeholders in the Tourism and Hospitality Industry. The student will also gain knowledge on managing and marketing a service-oriented business organization. Apart from the scope and structure of travel organizations, it provides in depth study of the nature an distinctive characteristic of each sector of the entire tourism industry, focusing on management, organization and planning of specific business strategies for the various entities in the local setting. This will also involve the analysis of the possible impacts of external factors and trends on the different tourism industry sectors and specific types of business. Moreover, this course shall discuss safety features and standards adopted by tourism and hospitality related establishments known internationally like the provisions of IATA and SOLAS training. It will also look into client profiling such as it relates to aligning strategic and tactical solutions to the business. The course also identifies the employment opportunities available in each sector and the corresponding qualification of a job.