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AY 2024-2025 First Semester

  1. Courses
  2. College of Hospitality Management
  3. AY 2024-2025 First Semester
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BsHM 3H Lecture Catering Management
AY 2024-2025 First Semester
BsHM 3H Lecture Catering Management
BsHM 3F Lecture Catering Management
AY 2024-2025 First Semester
BsHM 3F Lecture Catering Management
BsHM 3C Lecture Catering Management
AY 2024-2025 First Semester
BsHM 3C Lecture Catering Management
BsHM 3B Lecture Catering Management
AY 2024-2025 First Semester
BsHM 3B Lecture Catering Management
BsHM 3A Catering Management
AY 2024-2025 First Semester
BsHM 3A Catering Management
BsHM 4G Introduction to MICE
AY 2024-2025 First Semester
BsHM 4G Introduction to MICE
BsHM 2D Kitchen Essentials and Basic Food Preparation
AY 2024-2025 First Semester
BsHM 2D Kitchen Essentials and Basic Food Preparation
BsHM 2E Kitchen Essentials and Basic Food Preparation
AY 2024-2025 First Semester
BsHM 2E Kitchen Essentials and Basic Food Preparation
BsHM 4D Introduction to MICE
AY 2024-2025 First Semester
BsHM 4D Introduction to MICE
BsHM 4E Introduction to MICE
AY 2024-2025 First Semester
BsHM 4E Introduction to MICE
BsHM 4F Introduction to MICE
AY 2024-2025 First Semester
BsHM 4F Introduction to MICE
BsHM 3I Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3I Fundamentals of Food Science and Technology
BsHM 3H Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3H Fundamentals of Food Science and Technology
BsHM 3G Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3G Fundamentals of Food Science and Technology
BsHM 3F Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3F Fundamentals of Food Science and Technology
BsHM 3E Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3E Fundamentals of Food Science and Technology
BsHM 3B Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3B Fundamentals of Food Science and Technology
BsHM 3C Lecture in Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BsHM 3C Lecture in Fundamentals of Food Science and Technology
BSHM 3D Lecture in Fundamentals of Food Science and Technology
AY 2024-2025 First Semester
BSHM 3D Lecture in Fundamentals of Food Science and Technology
BSHM 3D Catering Management
AY 2024-2025 First Semester
BSHM 3D Catering Management
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