This course is an application of arts principles and design to family and individual needs.
This is on aesthetic, technical, economic, psychological factors in the
selection, purchase & care of clothes.
This course is a continuation of
introduction to agri-fishery Arts I and is focused on specialized fields in
agri-fishery arts such as agricultural crop production, animal production,
aquaculture , fish capture, organic Agriculture etc.
This course deals on the different modalities of work-based learning
such as, dual training, apprenticeship, on-the- job training and others. It
covers the knowledge and skills in establishing the training requirements for
trainees, supervising and monitoring work-based training, and evaluating its
effectiveness in the attainment of the training programs objectives.